This paleo pesto flatbread utilizes a few store bought ingredients to create the perfect complement to a light dinner. I don’t usually use a lot of store bought ingredients, but sometimes I just don’t have time to make everything from scratch. These days grocery stores …
Wasting food is one of my ultimate pet peeves. It bums me out when I forget about something in the refrigerator and it ends up in the compost bin. Recently, I have been trying to come up with ways to reduce my waste in the …
Spring is here and that means it’s time for Farmer’s Markets! This recipe for Spicy Roasted Baby Carrots with Labne is the first of my Zodiac recipe series. If it’s not clear, I am a nerd and I love astrology and I thought it would …
Have you ever given your kale a good massage? With just a bit of agitation and salt, hearty Tuscan or lacinto kale softens into a shiny heap of greens. Add in a bit of bright citrus and a sharp vinaigrette and you have the perfect …